Delhi Pav-Bhaji Masala
Delhi Pav Bhaji Masala by Satvic Foods is the perfect blend of spices that can enhance the taste and nutrition of your favorite...
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Delhi Pav Bhaji Masala by Satvic Foods is the perfect blend of spices that can enhance the taste and nutrition of your favorite Pav Bhaji dish. This unique blend of 12 handpicked spices, including coriander, Kashmiri red chili, jeera, aniseeds, and cinnamon, is carefully curated to give a flavorful and aromatic taste to your Pav Bhaji. Not only does this masala make your dish taste better, but it also adds numerous health benefits to your meal. The use of Indian black salt, dry mango powder, and turmeric in this masala can aid in digestion and help in maintaining good gut health. This masala is perfect for those who want to add a burst of flavor and nutrients to their pav bhaji.
Ingredients
Coriander, Kashmiri Red Chili, Jeera, Indian Black Salt, Aniseeds (Saunf), Dry Mango Powder, Turmeric, Cinnamon, Black Pepper, Clove, Black Cardamom, Indian Bay Leaves (Tej Patta)
Benefits of Adding Delhi Pav Bhaji Masala
- Improves Digestion: The combination of spices in this masala helps to improve digestion, reducing bloating and discomfort.
- Boosts Nutrient Intake: The ingredients in this masala are packed with vitamins and minerals that can add nutritional value to your pav bhaji.
- Reduces Inflammation: The anti-inflammatory properties of some of the spices in this masala, such as cinnamon and clove, can help to reduce inflammation in the body.
- Regulates Blood Sugar: The inclusion of turmeric in this masala has been shown to help regulate blood sugar levels, making it a great option for those with diabetes.
- Supports Immune System: Some of the spices in this masala, such as black pepper and aniseeds, are known for their immune-boosting properties, helping to keep you healthy.
Pav Bhaji Recipe:
- Hallow fry 2 tbsp garlic paste
- Add two chopped onions in 2 tbsp oil. Cook till oil separates; add half a cup of curd.
- Add two chopped tomatoes, 1 tbsp Delhi Pav Bhaji Masala, Chili Powder, and Salt (as per taste)
- Add 500 gms of boiled vegetables like potatoes, green peas, cauliflower, and capsicum. Cook and mash it for 2 to 3 minutes.
- Add a blob of butter, and sprinkle chopped coriander leaves.
- Serves with hot buttered pav :)
Disclaimer:
Satvic Foods' Delhi Pav-Bhaji Masala is not intended to diagnose, treat or cure any disease. It is recommended to consult with your doctor or nutritionist before consuming any homemade masala powders. Prepared under the same unit that processed nuts.
From our Kitchen to Yours
Small Batches, Big Flavor
At Satvic Foods’, we pride ourselves on our commitment to quality and freshness of our spices. Instead of bulk production, we produce small and clean batches of only 5 kgs to ensure maximum value and minimal waste. To maintain the highest quality, each batch is meticulously sorted. This ensures that you can enjoy the wholesome Satvic ingredients, made with motherly love, in their freshest, and most delicious form.
Quality that cares for your health
Ultimate Standard of Excellence
We use glass jars for our products to maintain the quality and longer shelf life of our hand-picked ingredients and deliver them to you in their best form. For Peanut Butter, we use PET-grade jars.
Flavours guarded with eco-friendly packing
Eco Friendly Packaging
All the jar bottles comes in a jute bag that helps maintain the dust, moisture away from the jar.
Secure Packaging for Reliable Shipping
Shipped With Protection
Satvic Products undergo strict quality checks prior to packaging to guarantee secure delivery to your doorstep. Our commitment to quality is evident in the use of 5-ply boxes that protect items from damage during transportation. With our efficient shipping process, your order will reach you promptly, allowing you to savor our premium products without any worries of damage or mishandling.