Rajwadi Garam Masala has whole spices of Coriander Powder blended with Cinnamon, Jeera, Shahi Jeera, Nagkesar, Nutmeg, Stone Flower, and 15 other Indian spices sun-dried to maintain their aromatic flavors. These 100% organic spices have a proven record of not only enhancing the taste of Indian curry but also having numerous health benefits.
At Satvic Foods, we have handpicked all these Indian spices, sun-dried, and grounded to perfection using traditional Indian methods. Just a pinch of our Rajwadi Garam Masala to your sabji or curry will ensure you that the aromas are intact.
Rajwadi Garam Masala is 100% organic and vegetarian, but it can also be added to chicken or used as a spice rub for meat.
Rajwadi Garam Masala is an essential magic spice powder used in most Indian recipes to enhance the flavor. We are using the following ingredients to make sure that you will get authenticated taste of Rajwadi Garam Masala
Coriander, Jeera, Cinnamon, Clove, Black Cardamom, Fenugreek (Kasuri Methi), Black Pepper, Stone Flower (Pattar Phool), Nagkesar, Shahijeera, Dry Ginger, Mace Spice(Javitri), Green Cardamom, Nutmeg (Jaifal), Star Anise, White Pepper, Indian Bay leaves, Red Chilli
Benefits of adding Rajwadi Garam Masala to your everyday food
Apart from adding taste to your food, Satvic Foods' Rajwadi Garam Masala has several powerful health benefits:
- It helps with digestion
- Provides strong antioxidants
- Helps reduce inflammation
- Aids in regulating blood pressure
- Enhances nutrient absorption
How to add Satvic Foods' Rajwadi Garam Masala to your curry?
Satvic Foods' Rajwadi Garam Masala powder is not intended to diagnose, treat or cure any disease. It is recommended to consult with your doctor or nutritionist before consuming any homemade masala powders. Processed under the same unit that processed nuts.